A presentation of the most fundamental features of the biology of the mammary gland, a unique model of an organ capable of an abundant synthesis of proteins: endocrinology of lactation, role of prolactin, genetics and protein synthesis, immunology and the mammary gland, nutrition and dairy products. Readership: students, teachers, researchers, health and agriculture professionals. Lactation Biology was first published in French in 1993. The English version is not merely a translation: it has been updated by the author.
Editeur : Quae
Publication : 1 juin 2008
Intérieur : Noir & blanc
Support(s) : Livre numérique eBook [Mobi/Kindle + ePub + PDF + WEB]
Contenu(s) : Mobi/Kindle, ePub, PDF, WEB
Protection(s) : Marquage social (Mobi/Kindle), Marquage social (ePub), Marquage social (PDF), DRM (WEB)
Taille(s) : 58 Mo (Mobi/Kindle), 24,7 Mo (ePub), 40 Mo (PDF), 1 octet (WEB)
Langue(s) : Anglais
Code(s) CLIL : 3065
EAN13 Livre numérique eBook [Mobi/Kindle + ePub + PDF + WEB] : 9782759204724
EAN13 (papier) : 9782738008619
3,99 €
14,99 €
29,99 €