Olivier Bourquin

Armed with his university degree in physical training and nutrition, Olivier Bourquin headed the physical preparation section of the Swiss tennis federation. Quite naturally, this experience triggered his interest for the nutritional and micro-nutritional aspects that are all too often forgotten in the context of health training. In addition to his work with major corporations, Olivier also travels all over the world to give lectures and courses in various training organisations. He has written 3 books, two of which are best sellers in Switzerland. Not finding any training or recovery drinks meeting his high expectations, he co-founded Bourquin Nutrition - a brand offering innovating and quality drinks, supplements and food together with nutritional coaching and training.